File No. 811.142/1399

The Ambassador in Germany (Gerard) to the Secretary of State

[Telegram]

3502. Department’s 2698, February 12 [11]. Germany produces about two thirds of the quantity of milk which it consumes and imports remainder from neighboring countries. In normal years imports are about four times exports. Following figures show Germany’s foreign milk trade between years 1912 and 1913:

Total value of imports:

1912 $[1],500,828
1913 $1,144,066

Total quantity in metric tons:

1912 43,027
1913 32,789

The imports in metric tons for neighboring countries were as follows:

1913 1912
Denmark 1,987 11,890
France 5,374 5,445
Austria-Hungary 5,080 4,536
Russia 3,989 3,753
Switzerland 16,189 14,252

Only country to which Germany exports any considerable amount of milk is Austria-Hungary. In 1913, exports to Austria-Hungary, 11,573 [metric tons]; in 1912, 10,820. Chief domestic sources of milk are East Prussia, Silesia, German Holstein, and parts of Saxony.

Gerard