No. 192.
Mr. Sargent to Mr. Frelinghuysen.

[Extract.]
No. 135.]

Sir: I have the honor to state that on the 22d March, 1883, I received a letter from Mr. Emile Neignouret, president of the Chambre Syndicale du Commerce des Saindoux et Safaisons d’ Amérique, Bordeaux, France, a copy of which is inclosed, informing me that the French papers were publishing a dispatch from Tilsit, Germany, stating that some cases of trichinosis existed in Tilsit, especially in the garrison, and that there were already thirteen deceased. He requested me to make inquiries on the subject, as the syndicate is doing its best to obtain the recall of the edict of prohibition of American meats in France, and had already serious promises from the French Government. They were, however, afraid the many, advices from Germany like the above would raise difficulties and prevent their success. He expressed the opinion that if there were such trichinosis it came from eating home meats and not from American salted meat. If the facts could be ascertained and vouched for by me it would aid them to obtain free importation in France.

Immediately on receipt of this letter, I wrote to the United States consular agent, Mr. Conrad Gaedeke, at Königsberg, the nearest consular officer to Tilsit, inclosing him a copy of it, and informed him that the question of the exclusion or admission of American pork products is now being agitated here and in France, and that he would much oblige me, and do the United States a service, if he would ascertain and inform; me promptly if these cases of sickness referred to exist, and, if so, if the pork was of American or other production.

The same day I wrote to Mr. Neignouret, stating that I had ordered an investigation to be made into the alleged cases of trichinosis at Tilsit by the nearest American consul, and if there were such, if they originated from eating American pork. I told him further that I find that all cases of alleged trichinosis are ascribed to American pork, even where the proof is open to any one that they arise from eating raw native or Hungarian pork; that interested parties spread such stories, and frequently the stories are entirely false, there being no sickness; that high German scientific authority states that there is not now and has not been for years any case of trichinosis in Germany from eating American pork.

The United States consular agent at Königsberg acknowledged receipt of my letter, under date of March 27, and promised immediately to try to ascertain and inform me as soon as possible of all the facts in the matter.

I am now in possession of his report, under date of April 9, in which he informs me that fourteen cases of trichinosis have occurred at the garrison at Tilsit, being early in March, all very light, and everybody now recovered. It is officially stated him that the soldiers did not receive the infected meat in the ménage of the caserne, and it is not possible to state where they got it, and not, therefore, whether it is of native or American production, but they probably got the pork from their relatives. * * *

I have to-day written to Mr. Neignouret, giving to him these facts, and calling his attention to the exaggeration or falsehood of the telegraphic account, in that no deaths had occurred; that the cases were all slight, and everybody had recovered, and pointiugout the certainty that, as the pork was probably furnished by, relatives, it was the local [Page 371] raw article, which is the ascertained cause of all known cases of trichinosis where the trouble has been taken to trace the cause.

I have also written to Mr. Gaedeke, thanking him for his promptness and efficiency in the matter, and stating that I should take pleasure in mentioning it to the State Department.

This correspondence tells its own story, and remark may be unnecessary. In this case thirteen persons are announced as already dead from trichinosis, and the fatal disease still raging, and American pork—that “unutterable flesh”—is swiftly assigned as the cause. The disastrous news is spread over the Continent to create prejudice against our productions and strengthen the hands of those who favor prohibition. When the Government officers, peculiarly informed, are questioned, it is found no deaths have occurred; that there were only some slight cases of sickness, and pregnant circumstances imply that American pork had nothing to do with the cases of sickness that did exist.

* * * * * * *

While the German Government may properly decline to bind itself by the report of its own or any other commission for investigation into the truth or error of its own allegations that American pork products are dangerous to health, and into the soundness of the grounds which it has for striking a severe blow at our trade or manufactures, it may reasonably be expected to be * * * cautious how it lends itself to * * * statements against the interests of a friendly nation. * * * When the chancellor sent his request for the prohibitive ordinance to the Bundesrath he accompanied it by a memorial in which he did not give reasons based on the bills of health of the Empire, but cited at large from a printed pamphlet in German, * * * which pamphlet was a compilation of certain New York newspaper articles published in 1881, which, while condemning the prohibitory policy of the French Government, laid blame upon the Western packers, who, these alleged, put up meats before they were properly cured, and dwelt upon the carelessness of freight handlers, Western inspection, &c. The pamphlet also contained the opinions of French and German exporters that the complaints of the French authorities were unfounded from a sanitary standpoint, and the faults of careless packing could be remedied on through transit meats by having them overhauled at New York prior to shipment. The appointment of a certain firm of New York packers * * * was recommended for the purpose. This pamphlet was denounced by Herr Richter, in the Reichstag, as compiled in the interests of the firm alluded to, and as utterly unworthy as authority for the proposed exclusion. Of course it does not come anywhere near proof of danger of trichinosis from American pork. Imperfect packing may cause rotten pork, which no one would buy or use, but not trichinae 5 yet this unresponsive evidence stands as the basis of exclusion in this Empire to-day. Investigations might * * * [show] that the statements of the pamphlet in regard to packing are false, and that the supervision of the beforementioned firm is unnecessary. Every barrel of pork that reaches Europe bears its special testimony, and the interests of trade insure fidelity of means. If any steps were taken to ascertain in what condition packed pork reached Germany the conclusions were not added to the assertions of the pamphlet in the chancellor’s memorial; and the investigation carried on under orders of the State Department was not deemed worthy of notice.

* * * * * * *

One effect of this prohibition is now obvious. The masses here are accustomed to reverence government, and look to it peculiarly for guidance in matters which, in different communities, it could not influence. [Page 372] The Government has condemned American pork products as dangerous to health. Its action fosters alarm in that connection, and it will take years to recreate the confidence in these which has been impaired.

To avoid multiplying dispatches I will here state that on the 10th there was a discussion on the bill amending “trades law.” In section 56b the federal council (Bundesrath) is authorized, in cases of necessity, to suspend for a certain period some of the provisions of sections 56 and 56a, the same right being conferred upon the appropriate state authorities for the individual states of the Empire. This is not the law regulating imports, which contains a somewhat parallel provision, it being therein provided that the council may suspend any importation temporarily in case of emergency.

During the discussion Dr. Baumbach proposed an addition to this paragraph, making it obligatory upon the federal council to submit its decrees to the Reichstag for subsequent approval.

State Minister Scholz declared himself decidedly opposed to this proposal, expressing the view that it would be detrimental to the dignity of the Government to see its decrees annulled so soon after their promulgation. He said the motion of Dr. Baumbach would make the authority conferred upon the federal council so entirely illusory that the united Governments would prefer to dispense with it altogether. The minister conceded that there existed in certain cases similar provisions, requiring subsequent parliamentary approval of decrees of the federal council, but past experience did not dispose him to advocate an extension of this principle. The proposed motion would confuse legal relations, and he must urgently request that it be rejected.

Deputies Heydemann, Maibauer, Dr. Réeand, and Dr. Bamberger, spoke in advocacy of Dr. Baumbach’s motion. The latter declared it to be of the greatest importance to oppose the principle set up by Minister Scholz. The proposed condition had the very practical purpose of compelling the united Governments to consider duly, before issuing a provisional decree, whether it was in harmony with the law, and whether it would receive the approbation of Parliament. For instance, if the united Governments had been compelled to submit to Parliament for subsequent approval the decree prohibiting the importation of American meat, he was convinced the decree would never have been issued at all. He, therefore, that there might be no question of the principle, would recommend the adoption of Dr. Baumbach’s motion.

Scholz, finance minister, felt called upon to protest energetically against the suggestion that the Government did not in every case maturely consider, before its issue, every provisional decree, and the necessity for subsequent approval could not make it more so.

After speeches by Dr. Hanel, Richter, and others, earnestly advocating the amendment, it was adopted by a small majority.

I have, &c.,

A. A. SARGENT.
[Inclosure 1 in No. 135.]

Mr. Neignouret to Mr. Sargent.

Sir: I now see in our French papers a dispatch coming from Tilsit, and telling that some cases of trichinosis have occurred in this town, especially in the garrison, and that there were already thirteen deceased.

[Page 373]

I shall be most obliged for your inquiries on the subject, as our syndicate is making the endeavor to obtain the recall of the edict of prohibition for American meats in France, and we have already received serious promises from our Government; but we are afraid that the many advices from Germany, like the above, will be a difficulty in the way, and perhaps an obstacle to our success.

Besides, if there is such trichinosis, my opinion is that the cases must come from home meats and not from the salted ones imported from America, and should the matter be investigated, your information and certificates on the subject would be of great assistance in our endeavors to obtain the free importation in France.

I rely on you to know exactly what is the matter, and with thanks, remain, &c.,

EMILE NEIGNOURET,
The President of the Syndicate.
[Inclosure 2 in No. 135.]

Mr. Sargent to Consul Gaedeke.

Sir: I inclose to you a copy of a letter from Mr. Emile Neignouret, which speaks of some cases of trichinosis from eating pork, which have recently occurred at the fortress at Tilsit. The question of the exclusion or admission of American pork products is now being agitated here and in France; and you will much oblige me, and do the United States a service, if you will ascertain and inform me promptly if these cases of sickness, referred to in the inclosed, exist; and, if so, whether the pork was of American or other production.

Very respectfully,

A. A. SARGENT.
[Inclosure 3 in No. 135.]

Mr. Sargent to Mr. Neignouret.

Sir: I have ordered an investigation to be made by the nearest American consul into the alleged cases of trichinosis at Tilsit, referred to in your letter, and whether, if there are such, they originated or not from eating American pork. I find that all cases of alleged trichinosis are ascribed to American pork, even where the proof is open to any one that they arose from eating raw native or Hungarian pork. Interested parties spread such stories. Frequently these stories are wholly false, there being no sickness. High German scientific authority states that there are not now, and have not been for years, any cases of trichinosis in Germany from eating American pork.

I will promptly inform you of the result of my inquiries.

Respectfully,

A. A. SARGENT.
[Inclosure 4 in No. 135.]

Mr. Gaedeke to Mr. Sargent.

Sir: I beg to acknowledge receipt of your communication of the 24th instant, with inclosure of a copy of a letter from Mr. Emile Neignouret. I will immediately try to ascertain, and inform you as soon as possible, of the cases of trichinosis at Tilsit, and whether the pork was of American or other production.

I have, &c.,

CONRAD GAEDEKE.
[Page 374]
[Inclosure 5 in No. 135.—Extract.]

Mr. Gaedeke to Mr. Sargent.

Sir: In pursuance of my communication of the 27th past, I have the honor to inform yon that I have ascertained that fourteen cases of trichinosis have occurred at the garrison at Tilsit in the beginning of March, but that all these cases have been very light, and that everybody has already recovered.

It is officially stated that the soldiers have not received the infected pork in the ménage of the caserne, but it has not been possible to state whence they got it, and it is, therefore, impossible to say whether this pork has been of inland or of American production, but it is most probable that the soldiers have received the product from their relatives. * * *

I have, &c.,

CONRAD GAEDEKE.
[Inclosure 6 in No. 135.—Extract.]

Mr. Sargent to Mr. Neignouret.

Sir: Referring to your letter of March 22, and mine of March 24, concerning the cases of trichinosis alleged to exist at Tilsit, I have the honor now to inform you that the United States consular agent at Konigsberg, Mr. Conrad Gaedeke, a very reliable and intelligent gentleman, writes to me, under date of April 9, that he has observed my instructions and investigated the cases of trichinosis at the army quarters at Tilsit, and the causes thereof, and now states * * * that at the beginning of March there were fourteen very slight cases of trichinosis, from which every one suffering has now fully recovered. The soldiers did not receive the infected pork as rations, but ate it outside, probably receiving it from their relations, in which case it was undoubtedly native pork. As raw native pork is the ascertained cause of all trichinosis in Germany, when the cause has been traced, as I am informed by German medical authority, it is most certain to have been the cause in this instance.

I inclose a copy of Mr. Gaedeke’s letter, by which you will observe also that the statement that deaths had occurred was totally false, and have, &c.,

A. A. SARGENT,
[Inclosure 7 in No. 135.]

Mr. Sargent to Mr. Gaedeke.

Sir: I thank you for the promptness with which you have complied with my request to investigate and report upon the cases of trichinosis at Tilsit. I have taken pleasure in informing the State Department of the promptness and efficiency you have shown in this matter.

Very respectfully, &c.,

A. A. SARGENT.